Production process
F3 - Mastering the production process and aging of brown spirits

OBJECTIVE
Expand practical knowledge by studying the different production processes for each category of spirits.

AUDIENCE
This course is for professionals either directly involved or not, in spirits production: R&D management, Quality Assurance, Analytical labs…

PREREQUISITE : a scientific base and/or experience in alcohol production is desirable.

TRAINERS

Jean Luc Braud 

Benjamin Galais

Alban Petiteaux

Andrei Prida

FORMATIONS COMPLÉMENTAIRES
F4B - Gestion des stocks : gestion de l’unité de production, techniques d'assemblage et création de gamme