Training course catalogue
Our training courses are certified by Bureau Veritas.
Our training courses are listed in Datadock
Basics
F1B - Introduction to spirits : production methods and tasting
F1BL - Cognac: a territory, a profession, its products
P1R - Level 2 : discovering rums
P1W - Level 2: discovering whiskies
Tasting-sales
F1C - Conducting a tasting: a tool to promote your brand - French/English
F1E - Cocktails: how to enhance a spirit
F6 - Sales strategy: brand identity, distribution networks, digital communication
Production process
F2A - Charentaise distillation: a qualitative approach, tasting, conservation
F2B - Distilling spirits and recycling effluents
F2D - Distillation: maintaining and controlling gas burners
F3 - Mastering the production process and aging of brown spirits
F4B - Stock management: from the management of the production unit to blending techniques
Organisation
F2C - Creating a micro-distillery: knowing the rules, defining your strategy
F5 - Implementing quality, health and safety regulatory monitoring in the wine and spirits industry
37, rue Gaston Briand- BP 30037
16130 SEGONZAC
Phone : +33 (0)5 45 83 63 30
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